Dark Soy Sauce

Dark soy sauce is naturally fermented with man-made solutions,so it is hearlthy,and green.

1  INGREDIENT

water,soybean,wheat flour, salt, sugar, preservative

 (Sodium Benzoate, Potassium Sorbate)

2 USAGES

Dark soya sauce is a deep-processed condiment with dark colour, sweeter flavour and thicker body. Mainly used for colouring and marinating food. It featured as dark reddish brown & bright in color, aromatic & salty in taste,suitable for frying,roasting,stewing,etc.

3 RECIPES WITH DARK SOY SAUCE

Recipes:	Roast Salt Chicken
	Chilled Chinese Noodle Salad
	Chinese Beef-Rice Baby Meatballs
	Orange Ginger Beef and Shrimp Shish Kebabs
	Steamed Spareribs in Black Bean Sauce

Dark Soy Sauce